Cheddar Cheese Grits

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This delicious side is great beside eggs for breakfast or brisket for dinner! A classic southern recipe that is perfect for summer! Hominy, sharp cheddar, parmesan cheese and yellow booster are in every bite. Even the kids agree….Yum!

Cook in the oven   Cooking time approximately 40 minutes   Gluten Free   Family Sized Packaging   Single Sized Packaging   Yellow Booster

Ingredients: 
Milk, cheddar cheese, quick-cook grits, egg,Parmesan cheese, Himalayan salt, pepper, Tobasco sauce.
Nutritional Information: 
Per Serving: 361 Calories; 21g Fat (51.5% calories from fat); 15g Protein; 29g Carbohydrate; 2g Dietary Fiber.
90mg Cholesterol; 617mg Sodium.
Weight Watcher Points Plus: 
10 points per serving.
Serving Instructions: 
Oven: Family Sized Pan - Thaw completely before baking. Pre-heat oven to 350°. Place on cookie sheet to bake. Bake uncovered for 35-40 minutes or until heated through completely.
Oven: Single Sized Pan - Thaw completely before baking. Pre-heat oven to 350°. Place on cookie sheet to bake. Bake uncovered for 15-20 minutes or until heated through completely.
Microwave: Family Sized Pan - From frozen: Remove lid and place in microwave. Heat on high for 3 1/2 minutes or until heated through completely.
Microwave: Single Sized Pan - From frozen: Remove lid and place in microwave. Heat on high for 1 1/2 minutes or until heated through completely.
Warning: Handle with caution – HOT LIQUIDS.
Note: Cooking instructions are general guidelines. There is no substitute for watching your dish and making adjustments for your particular oven or microwave.
Purchase Points: 
1
Servings: 
4
Tags: 
1 Point
Sides
Yellow Booster
Gluten Free

Comments

on Mon, 2016-07-18 15:50 by lofran43_349
I didn't enjoy them like I thought I would. They were too cheddar for my taste. Maybe it was too much Parmesan cheese. I probably won't order these again.
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