Lite Mock Stuffed Potatoes

A customer favorite! A delicious low carb dish made with cauliflower, cream cheese, chives and bacon. This dish packs low fat dairy making only 160 calories per serving. The rich flavors combine to make a scrumptious dish resembling that of a baked potato with the works! Mmm, mmm good!

Ingredients:

Cauliflower, cream cheese (low fat), cheddar cheese (low fat), green onions, salt, pepper, bacon (no nitrates).

Nutritional Information:

Per Serving: 120 calories, 2 grams fat (15.7% calories from fat), 16 grams protein, 8 carbohydrates, 1 gram fiber.

3mg cholesterol; 181mg sodium.

Weight Watcher Points Plus:

3 points per serving.

Serving Instructions:

Oven: Family Sized Pan - Thaw completely before baking. Pre-heat oven to 350°. Place on cookie sheet to bake. Bake uncovered for 30 minutes or until heated through completely.

Oven: Single Sized Pan - haw completely before baking. Pre-heat oven to 350°. Place on cookie sheet to bake. Bake uncovered for 15 minutes or until heated through completely.

Microwave: Family Sized Pan - From frozen: Remove lid and place in microwave. Heat on high for 3 1/2 minutes or until heated through completely.

Microwave: Single Sized Pan - From frozen: Remove lid and place in microwave. Heat on high for 1 1/2 minutes or until heated through completely.

Warning: Handle with caution – HOT LIQUIDS.

Note: Cooking instructions are general guidelines. There is no substitute for watching your dish and making adjustments for your particular oven or microwave.

Purchase Points:

Servings:

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